Expérience unique
This month's Supper Club is showcasing the wonderful flavours from France. Chef Cormack Mc Creary will be preparing with a French theme. Enjoy a pre dinner cocktail along with specially chosen French wines served with dinner.

Description

The monthly Supper Club at Sheen Falls Lodge will be hosted in the hotel’s Drawing Room, accommodating up to 30 guests for an intimate dining experience. Following a welcome drink and canapé reception on arrival, guests will feast on a specially curated 4 course dinner complete with wine.

Chef hôte

Chefs invités

Cormac McCreary (Sheen Falls Lodge)
Benoit Lorge

Autres informations utiles

€60 per person including Apéritif & Canapés, and a four courses meal with pairing wines and tea or coffee with petits fours.