Tortellini of Three Jays Crab, Parsley, Shellfish Bisque
Species: Cornish Brown Crab – Cancer Pagurus

Roast Gurnard, Smoked Aubergine, Lemongrass, Coriander
Species: Red Gurnard - Triglidae

Cornish Brill, Mushroom, parsley, caviar, truffle
Species: Brill - Scophthalmus rhombus

Roast Day Boat Cod, Cauliflower, Israeli Cous Cous, Lime Curry, Herb Yogurt
Species: Cod - Gadus morhua

Gooseberry, Elderflower, Vanilla
Mevagissey Strawberries, Clotted Cream, Long Pepper, Basil