01
ene
30
dic
FOOD FOR CHANGE 2019
Gastronomía
Toño Pérez

Atrio Restaurante Hotel
Plaza de San Mateo n°1 E-10003 Cáceres
165 EUR /persona
01
may
20
dic
Krakow's Capital Menu
Gastronomía
Marcin Filipkiewicz

Hotel Copernicus
Kanonicza 16 31-002 Krakow
4 platos 160 PLN /persona
08
jun
08
jun
FISH UNKNOWN for World Oceans Day
Gastronomía
Lalla Abida

Riad Fès
5, Derb ben Slimane Zerbtana 30110 Fès
01
sep
01
abr
FOOD FOR CHANGE 2019
Gastronomía
Bahadur Singh

Mihir Garh
C/O Rohet House 342001 Jodhpur
3500 INR /persona
16
sep
01
ene
FOOD FOR CHANGE 2019
FOOD FOR CHANGE 2019
Gastronomía
Vito Grippa

Hôtel Splendide Royal Paris
18, Rue du Cirque 75008 Paris
01
oct
31
dic
FOOD FOR CHANGE 2019
Gastronomía
Nandana Jayasekara

Wild Coast Tented Lodge
Palatupana 82600 Yala
8 USD /persona
01
oct
31
dic
FOOD FOR CHANGE 2019
Gastronomía
Etsunobu Takahashi

Nishimuraya Honkan
469 Yushima 669-6101 Toyooka
8800 JPY /persona
04
oct
06
dic
Les Soirées Vigneronnes à l'Oustau de Baumanière
Winemaker Evening at l'Oustau de Baumanière
Sumiller y Vinos
Jean-André Charial

Glenn Viel, Chef at l'Oustau de Baumanière
Baumanière Hôtel & Spa
Mas de Baumaniere 13520 Les Baux-de-Provence
210 EUR /persona
05
oct
07
dic
Cours d'Oenologie à l'Oustau de Baumanière
Oenology Classes at l'Oustau de Baumanière
Sumiller y Vinos
Jean-André Charial

Glenn Viel, Head Chef at l'Oustau de Baumanière
Alain Gousse, Head Sommelier at l'Oustau de Baumanière
Baumanière Hôtel & Spa
Mas de Baumaniere 13520 Les Baux-de-Provence
210 EUR /persona
12
oct
14
dic
Cours de cuisine à l'Oustau de Baumanière
Cooking classes at l'Oustau de Baumanière
Curso de cocina
Jean-André Charial

Baumanière Hôtel & Spa
Mas de Baumaniere 13520 Les Baux-de-Provence
200 EUR /persona
13
oct
15
dic
Cours de cuisine à La Cabro d'Or
Cooking classes at La Cabro d'Or
Curso de cocina
Jean-André Charial

MICHEL HULIN
Baumanière Hôtel & Spa
Mas de Baumaniere 13520 Les Baux-de-Provence
135 EUR /persona
03
nov
07
dic
Cours de pâtisserie à l'Oustau de Baumanière
Pastry class at l'Oustau de Baumanière
Curso de cocina
Jean-André Charial

Brandon Dehan, Pastry Chef at l'Oustau de Baumanière
Baumanière Hôtel & Spa
Mas de Baumaniere 13520 Les Baux-de-Provence
95 EUR /persona
12
nov
14
dic
FOOD FOR CHANGE 2019
FOOD FOR CHANGE 2019
Gastronomía
Ronan Kervarrec

Hostellerie de Plaisance
5, Place du Clocher 33330 Saint-Emilion
15
nov
18
nov
TOAST MARTINBOROUGH WEEKEND AT WHAREKAUHAU
Sumiller y Vinos
Marc Soper

Wharekauhau Country Estate
4132 Wharekauhau Road 5773 Ocean Beach Wairarapa
4 platos
19
nov
26
nov
Don Alfonso 1890 to Helena Bay
Gastronomía
Michele Martino

ALFONSO & ERNESTO IACCARINO
Helena Bay Lodge
1948 Russell Road 0184 Hikurangi
100 NZD /persona
20
nov
35th Anniversary Music Night with Sheku Kanneh-Mason
Gastronomía
Raymond Blanc OBE and Gary Jones

Belmond Le Manoir aux Quat’ Saisons
Church Road, Great Milton OX44 7PD Oxford
5 platos
22
nov
24
nov
Sheen Falls Lodge Wine Academy - Toasting and Hosting
Sumiller y Vinos
Cormac McCreary

Sheen Falls Lodge
Sheen Falls Lodge V93HR27 Kenmare Co. Kerry
3 platos De 325 EUR /persona
28
nov
Thanksgiving Dinner
Gastronomía
Robert Snyder III

Château du Sureau
48688 Victoria Lane 93644 Oakhurst, Yosemite Nat. Park CA
5 platos 145 USD /persona
01
dic
Brunch de l'Avent à La Cabro d'Or
Brunch at La Cabro d'Or
Gastronomía
Jean-André Charial

Michel Hulin, Chef at La Cabro d'Or
Baumanière Hôtel & Spa
Mas de Baumaniere 13520 Les Baux-de-Provence
110 EUR /persona
05
dic
Christmas Concert St Andrews Church, Hambleton
Música
Aaron Patterson

Hambleton Hall
Hambleton Hall LE15 8TH Oakham - Rutland
4 platos 140 GBP /persona
13
dic
Festive Supper Club
Gastronomía
Cormac McCreary

Sheen Falls Lodge
Sheen Falls Lodge V93HR27 Kenmare Co. Kerry
4 platos 60 EUR /persona
15
dic
Brunch de Noël à l'Oustau de Baumanière
Christmas Brunch at l'Oustau de Baumanière
Gastronomía
Jean-André Charial

Glenn Viel, Chef at l'Oustau de Baumanière
Baumanière Hôtel & Spa
Mas de Baumaniere 13520 Les Baux-de-Provence
160 EUR /persona
16
dic
Winter Floral and Gift Wrapping Displays with Jonathan Moseley and Jane Means
Gastronomía
Raymond Blanc OBE and Gary Jones

Belmond Le Manoir aux Quat’ Saisons
Church Road, Great Milton OX44 7PD Oxford
3 platos
21
dic
A Festive Audience with Gerald Dickens
Gastronomía
Raymond Blanc OBE and Gary Jones

Belmond Le Manoir aux Quat’ Saisons
Church Road, Great Milton OX44 7PD Oxford
4 platos
24
dic
Weihnachten im Tennerhof
Christmas Gala Dinner
Gastronomía
Johannes Denk

Tennerhof Gourmet & Spa de Charme Hotel
Griesenauweg 26 6370 Kitzbühel
6 platos 225 EUR /persona
24
dic
Christmas Eve Dinner
Gastronomía
Robert Snyder III

Château du Sureau
48688 Victoria Lane 93644 Oakhurst, Yosemite Nat. Park CA
5 platos 145 USD /persona
25
dic
Christmas Day Dinner
Gastronomía
Robert Snyder III

Château du Sureau
48688 Victoria Lane 93644 Oakhurst, Yosemite Nat. Park CA
5 platos 145 USD /persona
31
dic
Silvester Dinner in Kitzbühel
New Years Eve Dinner in Kitzbuehel
Gastronomía
Johannes Denk

Tennerhof Gourmet & Spa de Charme Hotel
Griesenauweg 26 6370 Kitzbühel
6 platos 325 EUR /persona
31
dic
New Year's Eve Gala
Gastronomía
Robert Snyder III

Château du Sureau
48688 Victoria Lane 93644 Oakhurst, Yosemite Nat. Park CA
145 USD /persona
31
dic
New Year's Eve, The New Roaring '20s
Cultura
Justin Cogley

L’Auberge Carmel
Monte Verde St. at 7th Avenue, 93921 Carmel-by-the-Sea CA
725 USD /persona
31
dic
New Year’s Eve Gala Dinner and Dance
Gastronomía
Raymond Blanc OBE and Gary Jones

Belmond Le Manoir aux Quat’ Saisons
Church Road, Great Milton OX44 7PD Oxford
06
ene
Russische Weihnachten
Russian Christmas
Gastronomía
Johannes Denk

Tennerhof Gourmet & Spa de Charme Hotel
Griesenauweg 26 6370 Kitzbühel
7 platos 119 EUR /persona
14
feb
Valentinstag-Dinner
Valentinsday-Dinner
Gastronomía
Johannes Denk

Tennerhof Gourmet & Spa de Charme Hotel
Griesenauweg 26 6370 Kitzbühel
6 platos 99 EUR /persona
23
feb
24
feb
4. Küchenparty 2020
4. kitchen party 2020
Gastronomía
Christian Scharrer

Karlheinz Hauser (Hotel Süllberg**)
Holger Bodendorf (Landhaus Stricker*)
Hendrik Otto (Lorenz Adlon**)
Boris Rommel (Le Cerf**)
WEISSENHAUS Grand Village Resort & Spa am Meer
Parkallee 1 23758 Weissenhaus
199 EUR /persona
01
mar
Kitchen Mania
Kitchen Mania
Gastronomía
August Minikus

Mammertsberg
Bahnhofstrasse 28 9306 Freidorf
95 CHF /persona
29
mar
Kochkurse 2019
Cooking Class 2019
Curso de cocina
August Minikus

Mammertsberg
Bahnhofstrasse 28 9306 Freidorf
4 platos 650 CHF /persona
24
jun
10
ago
Kultur & Kulinarik
Culture & Cuisine
Música
Christian Scharrer

WEISSENHAUS Grand Village Resort & Spa am Meer
Parkallee 1 23758 Weissenhaus
5 platos De 1130 EUR /persona
20
sep
Kochkurse 2019
Cooking Class 2019
Curso de cocina
August Minikus

Mammertsberg
Bahnhofstrasse 28 9306 Freidorf
4 platos 650 CHF /persona